Chicken Malai Handi Recipe

Chicken Malai Handi recipe by Shireen Anwar. This delightful Ramadan Recipes recipe of Chicken Malai Handi can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish

 INGREDIENTS

Boneless chicken breast cut into breast 1 kg
Sesame seeds 2 tbsp
Poppy seeds 1 tbsp
Cashew nuts 12
Yogurt ½ cup
Salt 1 ½ tsp
White pepper ½ tsp
Black pepper ½ tsp
Ginger garlic paste 2 tbsp
Cream 3 to 4 tbsp
Butter 2 tbsp

 METHOD

Grind together very finely sesame seeds, poppy seeds and cashew nuts, mix with yogurt, salt, white pepper, black pepper, ginger garlic and cream, leave to marinate chicken in this mixture for 2 hours, heat butter and ¼ cup oil in a handi, put marinated chicken, leave it on low flame for 20 minutes till done, serve garnish with coriander leaves and green chilies.

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